Wild Seed, Organic Juice & Food Bar
We select the finest organic ingredients and prepare our dishes from scratch with love, care and devotion in order to nourish not only the body, but also the mind and spirit. Enjoy freshly prepared juices and smoothies that maintain the integrity of vitamins, minerals, enzymes, and amino acids, as well as salads, sandwiches, wraps, desserts, tonics, and elixirs.
In our Kitchen, food is a reflection of our conscious commitment to love our life, our body, our world, our health, our community, our freedom and most importantly, our wild Side!
Sustainability:
We take great care to ensure every aspect of our operation uses natural and renewable resources in order to provide sustainability that is in accordance with the laws of nature. We support sustainable agricultural practices, and environmentally sound products and take-away supplies.
| Location: Kula Burlington, however we always have treats from the kitchen at Kula Oakville! Hours of Service:
*Closed Sunday & Monday Contact: 905.637.4908 *Full menu available for take-out To View Wild Seed's Menu |
Wild Seed Energy Exchange Education & Cooking Seminars: With the food industry as it is today, it's hard to get concrete facts on what is what when it comes to our food. Our counters and fridges are full of toxins, and thus, our bodies are too. Choosing foods that are organic, natural, and alive allows the body to release stored toxins and regenerate, thus providing the foundation for the body to heal itself. Stay tuned for Wild Seed's Next Seminar! Peter Niculescu, Wild Seed Founder, readily offer nutritional information, seminars, cooking tutorials, and menu planning to support people on their journey to nourishing their bodies with living foods.
Living Foods Shared in Community
To reflect our desire to nourish community through living foods, we welcome the opportunity to prepare and share food in community! Our Energy Exchange program invites people to roll-up their sleeves, don an apron and hone their culinary skills in Wild Seedʼs kitchen. In exchange, we offer participants a meal per shift, as well as one dedicated workshop per month with Chef, Peter Niculescu that will explore the culinary techniques behind raw living foods.
As Wild Seed is a professional kitchen, we take great care to ensure our participants are trained fully in their contribution. We are equally committed to upholding the highest standards of culinary excellence, as we are in ensuring each plate is prepared with intention and love to nourish the body and soul.